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          BREAKFAST MENU

                                            8.30AM - 11.15AM

Toast and Spreads                                                                                  5

Fruit Bread Toasted & Lashed with butter                                                             5                 
Shawtys Bagel                                                                                                         6.5
Lightly toasted and served with cream cheese &  jam                                                                                           
Muesli, Fresh Fruit & Yoghurt                                                                12

French Toast    
Bathed in a creamy, cinnamon, egg mixture & drizzled in maple syrup                11
Topped with:    Fruit Compot                                                                                   13
                           Bacon & Banana                                                                           16.5

Pancakes           
Light, fluffy pancakes drizzled in maple syrup                                            10.5
Topped with:     Fruit Compote   or    Berry coolie & whipped cream                12.5
                            Bacon & Egg  or   Bacon & banana                                                15                 
Eggs on Ciabatta                                                                                                      9.5
Cooked to your desire - poached, scrambled or fried                                                                                                                                                   Bacon, Eggs & Ciabatta                                                                                            12
Grilled Bacon with your choice of poached, scrambled or fried eggs on ciabatta

Big Breakfast                                                                                        18
Grilled Tomato & Bacon, Eggs, Hash browns, Sausages, Mushrooms & Ciabatta                                          

Lean Breakfast                                                                                   13.5
Half serve of “Big Breakfast”                                                                       

Vege Breaky                                                                                         15
Avocado, Grilled Tomato, Onions, Hash Brown, Mushrooms, Eggs & Ciabatta                                        

Eggs Benedikt                                                                                     14.5
Toasted bagel topped with poached eggs and smothered in hollandaise sauce    
Served with:    Smokey Ham    or    Bacon                                                16.5
                     Smoked Salmon                                                                  15   Omelette                                                                                            11.5
A light fluffy three egg omelette with a choice of three fillings:       
Cheese, Ham, Tomato, Bacon, Mushrooms, Onion, Pineapple, Capsicum     
Extra filling                                                                                            1.5

Extras                                                                                                                     1.5-3 Mushrooms, Grilled Tomato, Bacon, Eggs, Hash Browns, Sausages, Ciabatta
Bread or Toast, Onions


                  LUNCH

                                           11.30AM - 2.30PM

Garlic & Herb Toasted Ciabatta Bread                                                                     7       Bread & Dips                                                                                                               11
Pizza Bread served with a selection of dips                                                                     
Seafood Chowder                                                                                                  12.5              Served with toasted ciabatta bread
 
Salmon Bagel                                                                                                             11
Smoked salmon, cream cheese & salad with a lemon & dill dressing on a lightly
toasted bagel

BLAT Bagel                                                                                                              10.5
Bacon, tomato, avocado, salad & vinaigrette on a lightly toasted bagel

Mediterranean Tartlet                                                                                              13
Feta, artichoke, olive & sundried tomato tartlet on mesclun leaf with a
balsamic reduction

Eggs Benedict                                                                                                           15
Toasted bagel topped with poached eggs, & hollandaise sauce:                                Served with: Bacon, Ham or Smoked Salmon                                                                                                     Chicken Stack                                                                                                            16
Pan fried chicken, with bacon salad, tomato, avocado & Shawtys vinaigrette on
toasted Ciabatta                     
                                                                                                                            Scallops                                                                                               17         Panseared scallops with chorizo and a dash of lemon juice                                                                                                                                     Vego Delight                                                                                      14.5            Enquire about todays changing vegetarian option                                                          
Big Brunch                                                                                                                  18
Grilled bacon, tomato, poached eggs, hashbrowns, sausages, mushrooms & toast

Ceasar Salad                                                                                                              16
Crisp Cos lettuce, croutons, streaky bacon, anchovies shaved parmesan cheese
bound together with Shawtys creamy Caesar dressing, topped with a poached egg

Pasta of the day                                                                                                     16.5
Ask your wait person for todays pasta creation 
                                                                                    
Steak Stack                                                                                                             18.5
Panfried Ribeye steak, field mushroom, bacon, spicy chorizo sausage, tomato &
lettuce, dressed with a garlic aioli  on toasted Ciabatta bread


           GOURMET PIZZA

Margarita                                                                                               Med 13 Lge 19
Napoli sauce, mozzarella, & basil pesto                                                           

Hawaiian                                                                                         Med 15.5 Lge 23.5
Shaved ham, pineapple & mozzarella

Mediterranean                                                                                  Med 16 Lge 24.5
Roasted eggplant, spinach, kalamata olives, sundried tomatoes &
feta cheese

Tandoori Chicken                                                                              Med 16 Lge 24.5
Tender spicy chicken breast, red onion, mozzarella, jalapenos & mango salsa                          

Seafood                                                                                               Med 16 Lge 24.5
White fish, mussels & prawns with a tangy seafood sauce

Smokin Chicken                                                                                Med 16 Lge 24.5
Smoked chicken, roasted cashew nuts & cream cheese drizzled with a
spicy apricot sauce                                  

Moroccan Lamb                                                                                Med 16 Lge 24.5
Seasoned lamb with a creamy Moroccan sauce, hummas, mushrooms,
natural youghurt with toasted sesame seeds                    

Meatlovers                                                                                         Med 16 Lge 24.5
Blackball salami, beef and streaky bacon topped with a barbeque sauce
and mozzarella   

Chicken, Cranberry & Brie                                                              Med 16 Lge 24.5
A classic combination of smoked chicken, rich cranberry sauce topped
with slices of brie cheese.                    

Smoked Salmon                                                                                Med 16 Lge 24.5
Aoraki smoked salmon, cream cheese, red onion & capers with cherry
tomatoes & a lemon & dill dressing                     

Extra Toppings    1.5 - 3    Gluten Free Bases  1.5     Half & Half (Lge only)    1


                  DINNER

                                                FROM 5.30PM

Garlic & Herb Toasted Ciabatta Bread                                                                     7

Marinated Olives                                                                                                          7
Kalamata Olives marinated in fresh herbs and olive oil

Bruschetta                                                                                                                     9
Toasted garlic rubbed Italian bread with an olive tapanade & mozzarella cheese

Pizza Bread & Dips                                                                                                     11 Seasoned medium pizza bread with pesto, hummus, aioli and sweet chilli sauce

Seafood Chowder                                                                                                   12.5
Served with toasted ciabatta bread.                            

Mediterranean Tartlet                                                                                               13
Feta, artichoke, olive & sundried tomato on mesclun leaf with a balsamic              reduction

Scallops                                                                                                                       15  Panseared scallops with chorizo and a dash of lemon juice

Pasta of the Day                                                                                                         21
To be advised by your Waiter                                                                       

Vego Delight                                                                                                               21             To be advised by your Waiter                                                                        
                                                                                                                     Chicken Breast                                                                                                           24
Corn fed free-range chicken breast, pan fried, served on almond & apricot pilaff,       roasted red capsicum & kalamata olives                                                              
                                                                                                                                                   Pork Belly                                                                                                                 26.5
Served atop a creamed leek tartlet, broad beans with a mustard sauce and
apple chutney

Blue Cod                                                                                                                    26.5
Panfried and served atop of Jasmine rice with pak choi and a coconut chilli and
lime sauce

Lamb Rack                                                                                                                   28
Herb crusted NZ Lamb, served on a garlic & thyme potato cake seasonal             vegtetables and rosemary lamb jus

Prime Hereford Ribeye                                                                                              29
Seasoned and served medium rare on spring onion potato mash with grilled
mushroom and a red wine jus

Salmon Fillet                                                                                                               27
Dukkah crusted and served on crunchy salad garamasala potatoes with kafir                lime sauce


                 SIDES

Green Salad                                    6             Garlic Mash                                           5
 
Greek Salad                                    7            


             KIDS MENU

Plain Pasta                                                                                                                    5

Spaghetti Bolognaise                                                                                              8.5

Cheese & Tomato Pasta                                                                                             7

Little Shawtys mini pizza                                                                                           8
(Ham, cheese, pineapple)

Ice Cream Sundaes                                                                                                    7                                                                                                                                               Banana Split                                                                                                             8.5


                DESSERT

Sticky Date Pudding                                                                                                  10.5
Warm sticky date pudding served in a posh glass on top of vanilla ice cream and     smothered in a hot toffee sauce
                     

Cappuccino Mousse                                                                                                   10.5     Dark chocolate and espresso mousse sprinkled with whict chocolate and served             with a crispy hazelnut tuille

Mars Bar Cheesecake                                                                                                10.5
Fresh cheesecake with chocolate and toffee flavours topped with chunks of                 mars bar, served with vanilla ice cream

 
Classic Lemon Tart                                                                                                    10.5
A creamy zingy lemon filling baked in an individual pastry shell served with                      ice cream

Chocolate Dessert                                                                                                     10.5
Ask your wait staff for tonights decadent chocolate creation                                                                                                                 

Coffee Liqueur                                                                                                            10.9
Enquire about our range of coffee liqueurs 

                  DRINKS

ESPRESSO
All coffee served as double shot unless otherwise requested

Short espresso                             3.2
Long espresso                              3.2     Extras
Flat White                                   4         Mug                                          1.5
Cappuccino                                 4        Extra Shot                                    .7
Latte glass                                  4        Soy Milk                                       .7
Mochaccino                                 4.3     Decaf                                          .7
Macciato                                    3.5     Monin Syrup                                   1
Affogato (espresso over icecream)  5
Hot Chocolate                             4     
Chai Latte                                  4     
Iced Coffee                                 5.5     
Iced Chocolate                            5     
Iced Chai                                    5     
Iced Mocha                                 5.8     

                
THE T SHOP TEA

Pot for one                                 3     Herbal Tea
Pot for two                                 5     Ask for our selection                            3

 
JUICES

Simply Squeezed                                 Phoenix Organic
Orange                                      4      Apple & Feijoa                                    4
Apple                                        3.5   Apple, Orange & Mango                        4
Pineapple                                   3.5   Sparkling Feijoa Water                         4
Tomato                                     4     
                                                
Benger Gold                                       Ocean Spray
Nectarine                                   4      Cranberry                                          4
Boysenberry                               4
Raspberry                                  4

 
SOFT DRINKS

Coke/Diet Coke/Lemonade/Soda Water/Tonic Water/Ginger Ale                           3

Bundaburg Ginger Beer/Lemon, Lime & Bitters                                                  4

Mineral Water    250ml                 3.5          500ml                                         5

 
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