Toast 6 Wholemeal or white with fruit preserves and butter
Shawtys Bagel 6.5 Lightly toasted and served with cream cheese & strawberry preserve
Muesli 12 Served with fresh fruit and yoghurt
Shawtys Eggs 13.5 With bacon, hash brown, toasted ciabatta poached, scrambled or fried
French Toast 16.5 Drizzled in maple syrup Together with your choice of: Fresh fruit or bacon & banana
Pancakes 15.5 Light, fluffy pancakes drizzled in maple syrup. Your choice of: Berry coulis & wipped cream or bacon and banana
Kasundi Eggs 17 Savoury fritters stacked with bacon poached eggs topped with spicy kasundi relish
Big Breakfast 18.5 Bacon, eggs, sausages, hash browns, tomato and mushrooms on toasted ciabatta served with onion jam
Poached Eggs with Haloumi 17 On toasted ciabatta with grilled tomato, rocket and relish
Eggs Benedict 16.5 Toasted bagel topped with poached eggs and smothered in hollandaise sauce. Your choice: Smokey ham, bacon or smoked salmon
Omelette 16.5 With spinach, spicy chorizo sausage, cherry tomatoes and feta served on chunky toast or Vegetarian option – substitute chorizo for mushrooms
Soup of the Day 10 See your wait-staff for today’s choice, served with toasted ciabatta.
Seafood Chowder 14 A creamy chowder full of seafood, served with crusty bread
Lamb Burger 16.5 Spiced lamb patty on a sour dough bun, grilled cheddar, tomato, lettuce and mango chutney with yoghurt dressing and served with chunky fries.
Chicken Curry 15 Northern Indian style creamy chicken curry, medium spiced, served with rice, naan bread and a refreshing raita.
Steak Sandwich 18 Pan-fried rib-eye steak, crisp lettuce, grilled cheddar, tomato and onion jam, encased in a sourdough bun, served with chunky fries.
Savoury Fritters 14 Corn and zucchini fritters sandwiched with avocado and tomato, served with tomato relish and a petite garden salad.
Salmon Fillet 18.5 Pan fried local salmon fillet served on a fresh garden salad with a zingy citrus dressing, topped with julienned potato crisps
Chicken Salad 16.5 Tender chicken served on top of a wholemeal pita, with hummus, salad greens and a chilli lime dressing.
Big Brunch 18.5 Bacon, Eggs, sausages, hash browns, tomato and mushrooms on toasted ciabatta served with onion jam.Garlic & Herb Toasted Ciabatta
GOURMET PIZZA
Hawaiian Med 16.0 Lge 24.5 Homemade pomodoro sauce shaved ham, pineapple & mozzarella
Herbivore Med 16.0 Lge 24.5 Roasted pumpkin, spinach, red peppers, fresh herbs, Tomato, kalamata olives & feta cheese drizzled with creamy aioli
Mexican Fiesta! Med 17.0 Lge 25.5 Spicy chorizo sausage, chili beans, red onion, mozzarella, Jalapenos topped with fresh tomato, sour cream & corn chips
Surf & Turf Med 17.0 Lge 25.5 Spicy creamy coconut sauce, Prawns marinated in chili & lime, streaky bacon, red peppers & fresh tomato topped with sweet chili sauce and fresh coriander.
Smokin Chicken Med 17.0 Lge 25.5 Homemade pomodoro sauce smoked chicken, roasted cashew nuts & cream cheese drizzled with a spicy apricot sauce.
Lamb Souvlaki Med 18.0 Lge 26.5 Seasoned lamb with a hummus & tomato base, red onion Mozzarella, red peppers, topped with crisp lettuce & creamy yoghurt dressing
Carnivore Med 18.0 Lge 26.5 Homemade pomodoro sauce, pepperoni, marinated beef and streaky bacon topped with mozzarella and barbeque sauce
Chicken, Cranberry & Brie Med 18.0 Lge 26.5 A classic combination of smoked chicken, rich Cranberry sauce topped with slices of brie cheese.
Smoked Salmon Med 18.0 Lge 26.5 Local Aoraki smoked salmon, cream cheese, red onion & Capers with tomato & a lemon & dill dressing
Marinated Olives 7 Kalamata Olives marinated in fresh herbs and olive oil
Bruschetta 9 Toasted garlic rubbed Italian bread with an olive tapanade & mozzarella cheese
Pizza Bread & Dips 11Seasoned medium pizza bread with pesto, hummus, aioli and sweet chilli sauce
Seafood Chowder 12.5 Served with toasted ciabatta bread.
Mediterranean Tartlet 13 Feta, artichoke, olive & sundried tomato on mesclun leaf with a balsamic reduction
Scallops 15 Panseared scallops with chorizo and a dash of lemon juice
Pasta of the Day 21 To be advised by your Waiter
Vego Delight 21 To be advised by your Waiter Chicken Breast 24 Corn fed free-range chicken breast, pan fried, served on almond & apricot pilaff, roasted red capsicum & kalamata olives Pork Belly 26.5 Served atop a creamed leek tartlet, broad beans with a mustard sauce and apple chutney
Blue Cod 26.5 Panfried and served atop of Jasmine rice with pak choi and a coconut chilli and lime sauce
Lamb Rack 28 Herb crusted NZ Lamb, served on a garlic & thyme potato cake seasonal vegtetables and rosemary lamb jus
Prime Hereford Ribeye 29 Seasoned and served medium rare on spring onion potato mash with grilled mushroom and a red wine jus
Salmon Fillet 27 Dukkah crusted and served on crunchy salad garamasala potatoes with kafir lime sauce
SIDES
Green Salad 6 Garlic Mash 5
Greek Salad 7
KIDS MENU
Plain Pasta 5
Spaghetti Bolognaise 8.5
Cheese & Tomato Pasta 7
Little Shawtys mini pizza 8 (Ham, cheese, pineapple)
Ice Cream Sundaes 7 Banana Split 8.5
DESSERT
Sticky Date Pudding 10.5 Warm sticky date pudding served in a posh glass on top of vanilla ice cream and smothered in a hot toffee sauce
Cappuccino Mousse 10.5 Dark chocolate and espresso mousse sprinkled with whict chocolate and served with a crispy hazelnut tuille
Mars Bar Cheesecake 10.5 Fresh cheesecake with chocolate and toffee flavours topped with chunks of mars bar, served with vanilla ice cream
Classic Lemon Tart 10.5 A creamy zingy lemon filling baked in an individual pastry shell served with ice cream
Chocolate Dessert 10.5 Ask your wait staff for tonights decadent chocolate creation
Coffee Liqueur 10.9 Enquire about our range of coffee liqueurs
DRINKS
ESPRESSO All coffee served as double shot unless otherwise requested
Short espresso 3.2 Long espresso 3.2 Extras Flat White 4 Mug 1.5 Cappuccino 4 Extra Shot .7 Latte glass 4 Soy Milk .7 Mochaccino 4.3 Decaf .7 Macciato 3.5 Monin Syrup 1 Affogato (espresso over icecream) 5 Hot Chocolate 4 Chai Latte 4 Iced Coffee 5.5 Iced Chocolate 5 Iced Chai 5 Iced Mocha 5.8
THE T SHOP TEA
Pot for one 3Herbal Tea Pot for two 5 Ask for our selection 3
JUICES
Simply SqueezedPhoenix Organic Orange 4 Apple & Feijoa 4 Apple 3.5 Apple, Orange & Mango 4 Pineapple 3.5 Sparkling Feijoa Water 4 Tomato 4
